REGIE’S FINE DINING

Regie’s Fine Dining Restaurant & Conference Room Facility:

Conference Room: The first floor houses a Conference Room Facility, fully air conditioned and equipped with Multi-Media Equipment and WiFi

Fine Dining Restaurant: Serves creative Jamaican and Caribbean dishes in a cozy second-floor dining room and bar.

The Deck: The top level has a beautiful outdoor bar area suitable for large groups and parties. This is also where our Friday Night Theme Specials are held EVERY last Friday of the Month starting at 5:30 pm.

The menu includes starters like jerk chicken drumsticks, buffalo wings, shrimp bruschetta, seafood chowder, cream of chick pea, and garden or Greek salad. Sumptuous entrèes range from prime aged steaks, chops, and ribs to lobster thermidor and coconut shrimp beignets with pepper jelly dipping sauce.